Cook Time: ~10 Minutes

Ingredients:

6 Tbs Unsalted Butter, Softened

3 Tbs Finely Chopped Fresh Parsley

2 tsp Finely Grated Lime Zest

2 tsp Honey

1 1/2 tsp Minced Canned Chipotle Chiles in Adobo Sauce

1/2 tsp Kosher Salt

1/8 tsp Freshly Ground Black Pepper

Directions:

1) In a small bowl mash ingredients together with fork and stir to distribute ingredients through butter.