With summer approaching I have been looking for a light refreshing dessert. I came across this recipe in cooking light magazine and gave it a try. This dessert is perfect for a hot day. It tastes like a cold sweet cantaloupe. When I first tried this sherbert I was surprised with how refreshing the sherbert turned out. This dessert will become a staple throughout the summer. Take advantage of the fresh cantaloupes at you local grocery store and give this recipe a try. Enjoy!
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