Grilled Lobster with Garlic Thyme Butter

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I was in the grocery store the other day and saw they had lobsters on sale so I picked one up. This grilled lobster dish is a very quick and easy lobster recipe. Turn on or light your grill. Take a knife and kill the lobster then cut it in half. Grill lobster over medium heat for 4 minutes. Flip the lobster and baste with the Garlic Thyme butter (recipe below). Then move to indirect heat for three minutes and baste with butter again. It is a very simple dish to make and tastes incredible. The lobster I used weighed 1.5 lbs so if your lobster is larger the cooking time may vary. Enjoy!

Garlic Thyme Butter:

1 Stick Butter, melted
2 Cloves Garlic
Juice of Half a Lemon
2 Tbs Fresh Thyme or 1 Tbs Dried Thyme

Combine ingredients in small bowl.

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