After practicing breaking down the chicken I decided to make a spicy honey brushed chicken. This dish is very simple and can be prepared in a few different ways. First you can either only use chicken thighs, or you can mix it up with various chicken pieces. Then when it comes to cooking the chicken you can either use the grill, broiler, or oven. Whatever way you choose to cook it you can’t go wrong. Right before the chicken is finished cooking you brush it with a honey sauce that glazes over the chicken giving it a sweet taste that is then complimented by the slight spiciness of the rub. I hope you give this dish a try!
It looks like Tuesday is becoming my experimental day in the kitchen. Today I was really in the mood for some kind of Asian dish but I couldn’t decide on what to make. In the end I decided to go with a spicy chicken and noodle dish. I found a few recipes for something similar to this but did not stick to one recipe tonight. The sauce is made up of garlic, ginger, soy sauce, rice wine vinegar, garlic chili sauce, and some sesame oil. I decided to use peppers and broccoli as the vegetable in this dish. The broccoli soaks up the sauce very well and tasted incredible. The rice noodles make this dish very light and do not fill you up like pasta would. Like I said I came up with this while I was messing around with your typical Asian ingredients so if you are going to give something like this a try just keep tasting throughout and it should turn out great.